Diet and Health
As modernity takes hold, traditions are falling to one side. Spirituality as a guide for conduct in ...
Food and Spirituality
Food and dietary practices have always played an important part in all religions. Among them, Islam ...
Food Protocol for the Culturally Correct
Eating is taken very seriously in Turkey. It is inconceivable for the household members to eat alone ...
Beverages
Beyond
Turkish Coffee and "Ayran"
Volumes have been written about the Turkish coffee; its history, ...
Beyond Baklava
The most well-known sweets associated with Turkish Cuisine are Turkish Delight, and "baklava," givin ...
Sea Food
Sea Food Four seas (the Black Sea, Marmara Sea, the Aegean, and the Mediterranean) surround the Turk ...
Meze Dishes
In Turkey, despite the Islamic prohibition against wine and anything alcoholic, there is a rich trad ...
Vegetables
Along with grains, vegetables are also consumed in large quantities in the Turkish diet. The simples ...
Grilled Meats
"Kebab" is another category of food which, like the borek, is typically Turkish dating back to the t ...
Grains: Bread to Borek
The foundation of Turkish food is, if anything, the dough made of wheat flour. Besides "ekmek" - the ...
Great - Good Places
A survey of types of dishes according to their ingredients, may be helpful to explain the basic stru ...
Ottoman Cuisine
The importance of culinary art for the Ottoman Sultans is evident to every visitor of Topkapi Palace ...
Nurturing Environment
Early historical documents show that the basic structure of the Turkish Cuisine was already establis ...
Prologue
"Do not dismiss the dish saying that it is just, simply food. The blessed thing is an entire civiliz ...
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